I’m Mahita. My path started with a culinary arts degree at WGSHA Manipal, but it led me to tabletop film. These days, I’m an Assistant Director at A La Carte Pictures, working under Saba Gaziyani.
Being here means I get to see firsthand what it actually takes to make food look tempting. I’m just trying to absorb every bit of that expertise while I handle concept development and treatments. I’ve found a lot of joy in the "new"—using AI to push visual boundaries and trying to stay true to the high standards I'm being taught. I’m just here to learn, create, and hopefully make my own small mark.
Being here means I get to see firsthand what it actually takes to make food look tempting. I’m just trying to absorb every bit of that expertise while I handle concept development and treatments. I’ve found a lot of joy in the "new"—using AI to push visual boundaries and trying to stay true to the high standards I'm being taught. I’m just here to learn, create, and hopefully make my own small mark.










